Little Bear Gelato - Founder Spotlight

Uproot Vendor Spotlight

Our newest Vendor Spotlight is here! This time we are featuring the story behind Little Bear Gelato's founder Franck. Little Bear Gelato has been our vendor since the very start of our store. Franck really enjoys working with us as we have the same roots: we started at farmer's market and we know how hard it is to go to the next step. In fact, Franck and his team just moved into our facility to produce his gelato! Uproot is excited to provide scale-up support to Little Bear Gelato to reduce the traditional operational and market barriers.

All Little Bear Gelato 20% Off Until November 5th

What Makes Little Bear Gelato Unique

Franck's Gelato brings authentic European flavours to Canada using the same recipe he used in France. His gelato is creamy and flavourful, low in fat and sugar and made with quality milk and cream. And his vegan sorbet has as much fruit as possible inside with no preservative or food colouring. The first ingredient is fruit. It's like eating a frozen fruit.

The most popular are Belgian Chocolate Gelato, Sour Cherry Gelato and Mango Passion fruit Sorbet. Franck's favourite is his Black Forest Gelato! (And did you know we have the FULL lineup of Little Bear Gelato?!)